Effect of Drying Temperature on the Anthocyanin Profile of Selected Berry Press Residues. CONECT. International Scientific Conference of Environmental and Climate Technologies, Riga, Latvia, p. 70–71, 2025. DOI: 10.7250/CONECT.2025.039. Disponível em: https://ect-journals.rtu.lv/conect/article/view/CONECT.2025.039.. Acesso em: 6 mar. 2026.